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Budapest Wine Tasting and Lunch

Budapest Wine Tasting and Lunch


Food Tours
3 hours

Budapest, Hungary




Starting from $31.96 per person

Don't get caught up in a touristy restaurant trying watered-down goulash in Budapest! Hungarian food, wine, spirits and hospitality are famous the world over, and you'll discover why on this gastronomic tour.

Special Offer - Save 10% off the recommended retail price for bookings made by March 31, 2010 - BOOK NOW!



Don't get caught up in a touristy restaurant trying watered-down goulash in Budapest! Hungarian food, wine, spirits and hospitality are famous the world over, and you'll discover why on this gastronomic tour.Your tasting extravaganza provides an overview of Hungary's typical food and drink. You'll learn how Hungarian food is prepared and the exact ingredients that go into making the famous dishes, plus visit a market to see where the locals shop for traditional ingredients. You'll also get insider tips where to find the best restaurants while in Budapest!
Your tour begins with a visit to the great market hall where you will get an overview of the produce used in Hungarian kitchen. Here you will learn all about the use of the famous paprika spice, local vegetables and meats.

Your next stop takes takes you to a private wine cellar where you will begin with a discussion about the wines you will try.The wine tasting covers the traditional wines of Hungary, and reveals the history and legends behind each wine.

Last but not least you will visit a typical restaurant for a traditional Hungarian meal. Clean your pallet with a welcome spirit before you indulge in large bowl of goulash soup with bread, followed by a main meal and a typical Hungarian dessert.

Sample Menu:

  • Bowl of Hungarian goulash soup with bread
  • Huge Hungarian meal with pickled salad and garnish
  • A traditional dessert 
  • Free drink of choice
Wine Tasting:
  • Five-tier Hungarian wine tasting
Special Offer - Save 10% off the recommended retail price for bookings made by March 31, 2010 - BOOK NOW!

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