Cooking in Sorrento
Sorrento, Italy
Rating: 
Trip Type: Cooking Classes
Duration: 3 hours
Enjoy a 3-hour cooking class in Sorrento. Learn how to cook an Italian meal from your Chef and end your experience eating the delicacies you have prepared!
You will be able to choose between 3 menus focus either on meat, fish or vegetables (suitable for vegetarians).
More About This Activity All Cooking Classes →
Enjoy a 3-hour cooking class in Sorrento. Learn how to cook an Italian meal from your Chef and end your experience eating the delicacies you have prepared!
You will be able to choose between 3 menus focus either on meat, fish or vegetables (suitable for vegetarians).
Meat menu:
Welcome prosecco cocktail with a tasting of a large choice of local cheeses and meats;
First course: handmade pasta like gnocchi, ravioli, scialatielli, cannelloni or lasagna;
Second course: meatballs or meat rolls or chicken Cacciatore Style (with tomatoes,olives and white wine);
Dessert: coffee tiramisù, strawberry tiramisù or limoncello tiramisù;
Still or sparkling water and local wine (white or red): a bottle for two guests.
Vegetarian menu:
Welcome prosecco cocktail with a taste of local cheeses and fresh seasonal vegetables -
First course: handmade pasta like gnocchi, ravioli, scialatielli, cannelloni or lasagna;
Second Course: eggplant parmesan, courgettes parmesan or even an artichokes parmesan;
Dessert: coffee tiramisù, strawberry tiramisù or limoncello tiramisù;
Still or sparkling water and local wine (white or red): a bottle for two guests.
Fish menu
Welcome prosecco cocktailFirst course: handmade pastaSecond course: fish acqua pazza style or in salt crost;
Dessert: tiramisù;
Water and local wine
You will be able to choose between 3 menus focus either on meat, fish or vegetables (suitable for vegetarians).
Meat menu:
Welcome prosecco cocktail with a tasting of a large choice of local cheeses and meats;
First course: handmade pasta like gnocchi, ravioli, scialatielli, cannelloni or lasagna;
Second course: meatballs or meat rolls or chicken Cacciatore Style (with tomatoes,olives and white wine);
Dessert: coffee tiramisù, strawberry tiramisù or limoncello tiramisù;
Still or sparkling water and local wine (white or red): a bottle for two guests.
Vegetarian menu:
Welcome prosecco cocktail with a taste of local cheeses and fresh seasonal vegetables -
First course: handmade pasta like gnocchi, ravioli, scialatielli, cannelloni or lasagna;
Second Course: eggplant parmesan, courgettes parmesan or even an artichokes parmesan;
Dessert: coffee tiramisù, strawberry tiramisù or limoncello tiramisù;
Still or sparkling water and local wine (white or red): a bottle for two guests.
Fish menu
Welcome prosecco cocktailFirst course: handmade pastaSecond course: fish acqua pazza style or in salt crost;
Dessert: tiramisù;
Water and local wine
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