Eating at MasterChef Italy Season 2 Winner Restaurant
Rome, Italy
Trip Type: Dining Experiences
Duration: 2 hours 30 minutes
If dining at the table of a TV Masterchef winner is your dream, this is your event!
Treat yourself as a VIP enjoying a gourmet dinner cooked by Tiziana Stefanelli, winner of 2nd season for MasterChef Italia in her restaurant close to Spanish steps area.
Meet the Chef in person and take your reserved seat, the hall allows you to see her staff in action.
6 courses of total delight paired with seasonal wines by the resident Sommelier for a gourmet experience that would be the highlight of your eating experiences.
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If dining at the table of a TV Masterchef winner is your dream, this is your event!
Treat yourself as a VIP enjoying a gourmet dinner cooked by Tiziana Stefanelli, winner of 2nd season for MasterChef Italia in her restaurant close to Spanish steps area.
Meet the Chef in person and take your reserved seat, the hall allows you to see her staff in action.
6 courses of total delight paired with seasonal wines by the resident Sommelier for a gourmet experience that would be the highlight of your eating experiences.
Tiziana won the Competition thanks to her sapient use of spices and herbs but above all with authentic love for simple and fresh ingredients using creativity. This is what you’d expect at her table genuine cuisine cooked with passion and displayed with style.
Opened in March 2016 this cozy restaurant in the heart of Rome offer a revised traditional roman cuisine with a great style. Elegant but friendly and easy-going the location is few steps from the Pantheon and Spanish Steps.
Be welcomed by the Chef in person and be ready to enter in a world of taste and creativity, but respecting seasonality and freshness of ingredients and tradition.
You will sit in the room from where you’d admire the Chef and the staff at work thanks to the open-plan kitchen.
Gourmet dinner is available in 3 options: Fish menu – Meat Menu - Vegetarian Menu, bookable from a minimum 2 pax (same menu).
This menu is a special selection by the Chef reserved to your group.
Your table will host from 2 to 8 people, an amazing way to join a private event or a social table meeting foodies from all over the world sharing love for food and travels.
Every dish will be paired with the perfect wine with a selection by the in-house professional Sommelier, for the top rise of flavours.
Buon Appetito at the table of MasterChef!
Fish menu:
Treat yourself as a VIP enjoying a gourmet dinner cooked by Tiziana Stefanelli, winner of 2nd season for MasterChef Italia in her restaurant close to Spanish steps area.
Meet the Chef in person and take your reserved seat, the hall allows you to see her staff in action.
6 courses of total delight paired with seasonal wines by the resident Sommelier for a gourmet experience that would be the highlight of your eating experiences.
Tiziana won the Competition thanks to her sapient use of spices and herbs but above all with authentic love for simple and fresh ingredients using creativity. This is what you’d expect at her table genuine cuisine cooked with passion and displayed with style.
Opened in March 2016 this cozy restaurant in the heart of Rome offer a revised traditional roman cuisine with a great style. Elegant but friendly and easy-going the location is few steps from the Pantheon and Spanish Steps.
Be welcomed by the Chef in person and be ready to enter in a world of taste and creativity, but respecting seasonality and freshness of ingredients and tradition.
You will sit in the room from where you’d admire the Chef and the staff at work thanks to the open-plan kitchen.
Gourmet dinner is available in 3 options: Fish menu – Meat Menu - Vegetarian Menu, bookable from a minimum 2 pax (same menu).
This menu is a special selection by the Chef reserved to your group.
Your table will host from 2 to 8 people, an amazing way to join a private event or a social table meeting foodies from all over the world sharing love for food and travels.
Every dish will be paired with the perfect wine with a selection by the in-house professional Sommelier, for the top rise of flavours.
Buon Appetito at the table of MasterChef!
Fish menu:
- Sea bass tartare with fennel orange olives and capers
- Seared scallops with mortadella and pistachios from Bronte
- crispy octopus with potato cream and ginger and Southern flavours
- Turmeric tagliolino with seafood
- Seared tuna with dark eggplant, smoked cheese sauce, confit tomatoes and basil oil
- Caramiele
- Beef tartare with soy sauce , mango , cashew nuts , chives and cilantro yogurt
- Crispy gnocchi with meat sauce of bitter orange and leek duck
- cheese and pepper noodles with zucchini and mint almond
- Fried lamb chops with ball of smoked potatoes
- Memory of a Sacher ... with Mango variation !
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