Full-Day Hands-on Thai Cooking Class in a Garden in Chiang Mai


Sightseeing  :  Thailand  :  Chiang Mai  :  Hang Dong  :  Cooking Classes
  • Full-Day Hands-on Thai Cooking Class in a Garden in Chiang Mai

Hang Dong, Thailand

Rating:  5.0 stars5.0 stars5.0 stars5.0 stars5.0 stars
Trip Type:   Cooking Classes
Duration:  9 hours
Enjoy a fantastic day learning how to cook real Thai food during your holiday in Chiang Mai. The school is set aside on a quiet corner plot, an amazing scenery with rice fields to the back and huge bamboo sheltering the cooking quarters. Fresh fruit and vegetables are grown in the grounds - some of which make it into your dishes!

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Enjoy a fantastic day learning how to cook real Thai food during your holiday in Chiang Mai. The school is set aside on a quiet corner plot, an amazing scenery with rice fields to the back and huge bamboo sheltering the cooking quarters. Fresh fruit and vegetables are grown in the grounds - some of which make it into your dishes!Our staff will collect you from your hotel lobby around 8:30am in Chiang Mai city area and head to our studio, situated around 20 minutes from town center. We limited the class to maximum 8 students to ensure full attention throughout your cooking experience.

You will start off the class with some Thai herbal tea and then your chef of the day will introduce the cooking ingredients and Thai herbs. Then, you will learn to cook 6 dishes during this full day lesson: starter, curry paste, curry, soup, stir-fry and dessert.

After the cooking lesson, you will visit to the local market of Hang Dong district for a taste if real Thailand. Local farmers and their families sell everything fresh from vegetables over fruits, spices, to fish and meat, by going further in you can see people selling clothes and household items.

To conclude our cooking lesson, you will be given a complimentary cooking recipes book and ingredient’s substitution to make sure you can cook an authentic Thai food at home. Our driver will transfer you back to your hotel or agreed drop-off point after a wonderful cooking experience.




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