Sardines Espetos Cooking Workshop
Nerja, Spain
Trip Type: Cooking Classes
Duration: 4 hours
Enjoy a guided visit to Pedregalejo - El Palo fishing neighborhood, including historical and anthropological explanations. You will be shown the last remaining traditional shipyard in Málaga and its private museum. Then you'll move towards your Cooking Master Class & Workshop: Espetos, the traditional sardines barbecue in Málaga. Tour ends with a tasting of the just cooked "Espetos" and malaguenean salad. Bread and one drink included.
More About This Activity All Cooking Classes →
Enjoy a guided visit to Pedregalejo - El Palo fishing neighborhood, including historical and anthropological explanations. You will be shown the last remaining traditional shipyard in Málaga and its private museum. Then you'll move towards your Cooking Master Class & Workshop: Espetos, the traditional sardines barbecue in Málaga. Tour ends with a tasting of the just cooked "Espetos" and malaguenean salad. Bread and one drink included.Discover the Andalusian fish gastronomy with Smart Holidays Andalusia and feel the breeze coming from the Mediterranean Sea of this unique way of life.
Your day will unfold like this:
17:30 Guided tour in the fishermen's neighbourhood in Malaga discovering its singular features and spots
18:00 Visit to the traditional shipyard and the maritime museum: handmade boats and traditional arts.
19:30 Malaguenean “espetos” master class and workshop.This workshop will be taught by a specialized guide and an Espetero Master.
19:50 Cooking workshop and tasting on the beach.
20:15 Espetos and Malaguenean salad tasting in reserved table at beach restaurant. Bread and one drink included.
Thematic Gift
Your day will unfold like this:
17:30 Guided tour in the fishermen's neighbourhood in Malaga discovering its singular features and spots
18:00 Visit to the traditional shipyard and the maritime museum: handmade boats and traditional arts.
19:30 Malaguenean “espetos” master class and workshop.This workshop will be taught by a specialized guide and an Espetero Master.
19:50 Cooking workshop and tasting on the beach.
20:15 Espetos and Malaguenean salad tasting in reserved table at beach restaurant. Bread and one drink included.
Thematic Gift
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